Nigella seebs (Black Seeds) 250 Gram

Nigella seeds, also known as black seeds or kalonji, are tiny, nutrient-dense seeds with a subtle nutty flavor and peppery undertone. Rich in essential oils and antioxidants, these versatile seeds are a staple in Middle Eastern, Indian, and Mediterranean cuisines. Use them to top breads and pastries, sprinkle over salads, or incorporate into curry dishes and rice preparations. Store in a cool, dry place to maintain freshness and potency.